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Fermented Vegetables 101 – Driftless Folk School

September 29 @ 9:00 am - 12:30 pm

$60

Registration Deadline: 9/22/2019

In this class, you will learn how to ferment various vegetables and make sauerkraut, pickles, and lacto-fermented condiments. We will also review the health benefits of ferments and how to incorporate them into your daily life.

Instructor: Laura Poe

Class fee: $45, material fee: $15. $10 off for VFC owners.

Registration: https://bookwhen.com/driftlessfolkschool#focus=ev-sjsn-20190609090000

Details

Date:
September 29
Time:
9:00 am - 12:30 pm
Cost:
$60
Event Categories:
,
Event Tags:
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Website:
driftlessfolkschool.org

Venue

Viroqua, WI
Viroqua, WI 54665 United States + Google Map
Phone:
608-637-2575
Website:
viroqua-wisconsin.com

Organizer

Driftless Folk School
Phone:
6086203234
Email:
registrar@driftlessfolkschool.org
Website:
www.driftlessfolkschool.org