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Home Canning 101 – Driftless Folk School

August 17 @ 9:00 am - 4:30 pm

$95

Registration Deadline: 8/10/2019

What should you do with the bounty of strawberries and tomatoes from your garden? Can them! Learn the art and science of preserving the harvest using a boiling-water canner. Participants make canned fruit jam, pickles and salsa in this full day class. Topics include: choosing recipes, necessary equipment, the process of canning, and more. Participants will go home with jars of items made in class. Come with an appetite to preserve the season’s bounty.

Instructor: Bjorn Bergman

Class fee: $75, material fee: $20. $10 off for VFC owners.

Registration: https://bookwhen.com/driftlessfolkschool#focus=ev-sjsn-20190609090000

Details

Date:
August 17
Time:
9:00 am - 4:30 pm
Cost:
$95
Event Categories:
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Event Tags:
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Website:
driftlessfolkschool.org

Venue

Viroqua, WI
Viroqua, WI 54665 United States + Google Map
Phone:
608-637-2575
Website:
viroqua-wisconsin.com

Organizer

Driftless Folk School
Phone:
6086203234
Email:
registrar@driftlessfolkschool.org
Website:
www.driftlessfolkschool.org