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Fermented Beverages – Driftless Folk School (Virtual)
February 5, 2022 @ 1:00 pm - 4:30 pm
In this demo class, participants will learn to make several different types of non-alcoholic fermented beverages, including kombucha, water kefir, and beet kvass. We will also cover tools and troubleshooting for fermentation beginners, along with the health benefits of consuming these beverages.
Date: Saturday, February 5, 2022
Registration deadline: 1/27/21
Time: 1 – 4:30PM
Ages: 12+
Materials Fee: 0
Location: ONLINE
Sliding Scale Course Fees:
Supporter: $65
Sustainer: $50
Supported: $35
Viroqua Food Co-op Member?
Use discount code VFC22 and enter your member number in the appropriate field.
(We’re sorry, we cannot honor membership in other co-ops for this discount.)
